– by Jean Fisher
Enjoy a juicy grilled steak, baked potato and salad. Rosemary in the marinade makes this BBQ recipe especially healthy.
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Steak on the Grill
Print out the recipe for Steak on the Grill
Serves 4
2 pounds beef steak
1/4 cup olive oil
2 tablespoons red wine vinegar
1 teaspoon coarse ground pepper
1 teaspoon dried rosemary
2 cloves garlic
4 baking potatoes
side salad
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Nutritional information for Steak on the Grill |
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Calories: 761 |
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| *Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs |
