Rollup Tuna Tacos

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What's For Dinner?

Rollup Tuna Tacos

– by Jean Fisher

Rollup Sandwiches are so easy! Enjoy these spicy tuna taco rollups with some tortillas chips.

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Rollup Tuna Tacos

Print out the recipe for Rollup Tuna Tacos

Serves 4

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12 ounces tuna
1/4 cup salsa
1 tablespoon & 1 teaspoon mayonnaise
2 ounces tomato
4 green onions
2 ounces shredded cheddar cheese
1 ounce shredded lettuce
8 flour tortillas
4 ounces tortilla chips

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From kitchen to table in 20 minutes.

Directions

Drain tuna and place in a mixing bowl.
Mix in salsa and mayonnaise.
Meanwhile, slice onion and tomato, separate lettuce leaves.
For each serving, spoon half the tuna mixture down the center of one tortilla. Repeat with second tortilla.
Dice tomato and slice onion. Sprinkle tomato and onion on top of tuna mixture in tortillas.
Top with shredded cheese and lettuce. Rollup and enjoy with tortilla chips.

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Nutritional information for Rollup Tuna Tacos

Calories: 532.5
Calories from Fat: 174

% Daily Value*

Total Fat 19.5g	30%
Saturated Fat 6g	30%
Cholesterol 41.5mg	14%
Sodium 1069.5mg	45%
Total Carbohydrates 55.5g	15%
Dietary Fiber 5g	20%
Sugars 3g	~
Protein 33.5g	67%

Vitamin A	23%	Iron	25%
Vitamin C	13%	Calcium	26%

*Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs

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