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What's For Dinner?
Italian-Skillet

Italian-Skillet

Italian Skillet

Crisp spicy sausage and toasty slices of zucchini combine to create an Italian delight.

How many servings?

From kitchen to table in 30 minutes.

Italian sausage
zucchini
onion
canned diced tomatoes with green chilies
oregano
garlic salt
sugar
basil
pepper
Italian bread crumbs
French bread
margarine

Directions
  1. Slice French bread, spread with margarine, wrap in foil and place in oven at 350 degrees.
  2. Slice sausage, remove casing and brown in skillet.
  3. Slice zucchini and onions.
  4. Remove sausage from skillet and drain on a paper towel. Brown zucchini and onions in sausage drippings.
  5. Add diced tomatoes, oregano, garlic salt, sugar, basil and pepper to skillet. Stir to mix.
  6. Sprinkle Italian bread crumbs over top. Arrange sausage over top.
  7. Cover and cook for 10 minutes until zucchini is tender.
  8. Serve with hot bread.

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