– by Jean Fisher
Mexican-style chicken and vegetables served over pasta.
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Fajita Pasta
Print out the recipe for Fajita Pasta
Serves 4
6 ounces angel hair pasta
2 teaspooons olive oil
10 ounces boneless skinless chicken breast
4 ounces onion
4 ounces red bell pepper
4 ounces yellow bell pepper
3/4 cup canned green chilies
1/2 cup salsa
12 stalks fresh cilantro
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Nutritional information for Fajita Pasta |
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Calories: 297 |
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*Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs |