Chicken and Tomato Italian Sandwich

What's For Dinner?

Chicken and Tomato Italian Sandwich - Jump to recipe

Subscribe to our free weekly newsletter

😋 Check out this week's menu!

What's For Dinner?

Chicken and Tomato Italian Sandwich

– by Jean Fisher

Canned, diced tomatoes seasoned with rosemary and oregano and canned chicken served hot over a toasted bun and topped with crispy vegetables and mozzarella cheese.

Share It!

Chicken and Tomato Italian Sandwich

Print out the recipe for Chicken and Tomato Italian Sandwich

Serves 4

Change the Serving Size

16 ounces canned chicken
2 cups canned diced tomatoes with rosemary and oregano
2 tablespoons grated parmesan cheese
4 sandwich buns
2 ounces onion
2 ounces green bell pepper
2 ounces grated mozzarella cheese

Grocery Shopping List for Chicken and Tomato Italian Sandwich

From kitchen to table in 15 minutes.

Directions

Drain chicken and place in a skillet. Add undrained canned tomatoes and parmesan cheese. Stir and heat over medium until thickened.
While chicken and tomatoes heat, dice onions and green bell peppers.
Toast sandwich buns and top with chicken and tomatoes. Sprinkle diced vegetables and grated mozzarella cheese over the top and serve.

Custom Search

Nutritional information for Chicken and Tomato Italian Sandwich

Calories: 448
Calories from Fat: 126

% Daily Value*

Total Fat 14g	21%
Saturated Fat 4.5g	23%
Cholesterol 58mg	19%
Sodium 916.5mg	38%
Total Carbohydrates 45.5g	15%
Dietary Fiber 4g	17%
Sugars 9.5g	~
Protein 36.5g	73%

Vitamin A	9%	Iron	21%
Vitamin C	52%	Calcium	27%

*Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs

Home || Today's Menu || Newsletter || Directory of Recipes || Mystery Photos || Article Library