What's For Dinner?

What's For Dinner?
Pork Noodle Stir Fry

Pork Noodle Stir Fry

Pork Noodle Stir Fry

Crispy vegetables and tender noodles combine with pork in a spicy asian sauce.

How many servings?

From kitchen to table in 20 minutes.

angel hair pasta
olive oil
red bell pepper
green bell pepper
soy sauce
citrus-flavored salad dressing
dried mustard
cooked pork
snow peas

  1. Slice cauliflower, red and green peppers and onion. Set aside.
  2. Heat water in a large saucepan on high for pasta.
  3. In a wok or skillet, heat olive oil on medium heat until hot.
  4. Add chopped vegetables to skillet and stir until tender-crisp. Turn heat to low.
  5. In a beaker, mix together soy sauce, salad dressing, dried mustard and water. Stir in cornstarch and mix until blended.
  6. Pour over vegetables in wok. Sprinkle with pepper. Add broccoli, cooked pork and snow peas.
  7. Break pasta and place in boiling water. Continue cooking over medium heat, stirring occasionally.
  8. Turn heat under wok back to medium. Stir until sauce is thickened.
  9. Drain and rinse pasta. Pour sauce and vegetables over and serve.

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