Chicken and Mushroom Pizza

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Chicken and Mushroom Pizza

– by Jean Fisher

Top a prepared pizza crust with Italian seasoned canned tomatoes, canned chicken, canned mushrooms, onions and pepper jack cheese for an easy, tasty pizza in less than 30 minutes.

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Chicken and Mushroom Pizza

Print out the recipe for Chicken and Mushroom Pizza

Serves 4

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2 prepared pizza crusts
1/2 cup canned diced tomatoes, Italian style
2 ounces red onion, diced
6 ounces canned chicken, drained
4 ounces canned mushrooms, drained
2 ounces pepper jack cheese, shredded

Grocery Shopping List for Chicken and Mushroom Pizza

From kitchen to table in 20 minutes.

Directions

Place prepared pizza crust on a baking sheet. Preheat oven to 400 degrees.
Spoon tomato sauce evenly over the crust.
Layer onions, chicken, mushrooms and cheese onto crust. Place in oven and bake for 15 minutes or until crust is light brown and cheese is melted.

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Nutritional information for Chicken and Mushroom Pizza

Calories: 565
Calories from Fat: 100.5

% Daily Value*

Total Fat 11g	17%
Saturated Fat 2.5g	13%
Cholesterol 39.5mg	13%
Sodium 1369mg	57%
Total Carbohydrates 84g	28%
Dietary Fiber .5g	2%
Sugars .5g	~
Protein 29.5g	59%

Vitamin A	3%	Iron	3%
Vitamin C	5%	Calcium	2%

*Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs

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