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Broccoli and Tuna Noodle Bake - Jump to recipe
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– by Jean Fisher
Layered casserole of broccoli, tuna, spaghetti noodles and cheese.
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Broccoli and Tuna Noodle Bake
Print out the recipe for Broccoli and Tuna Noodle Bake
Serves 4
6 ounces whole wheat spaghetti
1 tablespoon & 1 teaspoon butter or margarine
4 ounces onion
8 ounces broccoli
12 ounces tuna canned in water
4 ounces pepper jack cheese
2 cups milk
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Nutritional information for Broccoli and Tuna Noodle Bake |
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Calories: 454 |
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% Daily Value* | ||||||||||||||||
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*Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs |