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Blackberry Apple Cobbler in a Cinnamon Biscuit Crust - Jump to recipe
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– by Jean Fisher
Blackberries and apples slices in a flakey cinnamon-biscuit crust.
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Blackberry Apple Cobbler in a Cinnamon Biscuit Crust
Print out the recipe for Blackberry Apple Cobbler in a Cinnamon Biscuit Crust
Makes 12 servings
3 cups flour
1 1/2 tablespoons baking powder
3/4 cup sugar
2 teaspoons cinnamon
1/2 cup olive oil
2/3 cup milk
2 cups blackberries
6 cups apple slices
1/2 cup sugar
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Nutritional information for Blackberry Apple Cobbler in a Cinnamon Biscuit Crust |
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Calories: 319.5 |
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% Daily Value* | ||||||||||||||||
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*Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs |