Air Fryer Teriyaki Chicken

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What's For Dinner?

Air Fryer Teriyaki Chicken

– by Jean Fisher

Tender, savory teriyaki chicken, quick and easy in your air fryer.

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Air Fryer Teriyaki Chicken

Print out the recipe for Air Fryer Teriyaki Chicken

Serves 4

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12 ounces boneless chicken
6 ounces onion
4 ounces green bell pepper
6 ounces zucchini
8 leaves baby spinach
1 cup teriyaki sauce
1/2 cup chicken broth
1/4 teaspoon pepper
1 dash ground ginger
2 tablespoons & 2 teaspoons sesame oil
2 tablespoons & 2 teaspoons sesame seeds

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From kitchen to table in 40 minutes.

Directions

Cut chicken into strips. Place in an oven-proof baking dish that fits into your air fryer.
Dice onion, green bell pepper, zucchini, and spinach and add to baking dish.
Measure out teriyaki sauce, chicken broth, pepper, ground ginger and sesame oil into a smaller bowl. Wisk until well blended. Pour over chicken and vegetables and stir to mix.
Bake at 400 degrees for 30 minutes. Stir every 10 minutes.
Top with sesame seeds.

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Nutritional information for Air Fryer Teriyaki Chicken

Calories: 320
Calories from Fat: 129

% Daily Value*

Total Fat 14.5g	23%
Saturated Fat 2g	12%
Cholesterol 62mg	21%
Sodium 2909.5mg	121%
Total Carbohydrates 20.5g	7%
Dietary Fiber 3g	12%
Sugars 14g	~
Protein 27g	54%

*Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs

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